Hualien Tourism Service NetworkHualien Tourism Service Network

Vendor Category:Fruit, Bottled Water Introduction/Description:Fruit (sliced/peeled/chopped after ordered) and Beverages

Vendor Category:Lemon Juice, Black fungus Drink with lemon aiyu jelly,  Introduction/Description:Lemon juice: using non-toxic lemons from Jiuru, Pingtung and Pyramid Energy Living Water. No chemical spices added.Lemon aiyu jelly: handmade with natural aiyu seeds.Black fungus drink: all made by hand with natural fungus, red dates and ginger. No chemical spices added.Pork Ribs Medicinal Herbs Soup: Made from Taiwan warm pork, not imported frozen pork, stewed in accordance with the ancient method. No chemical spices added. You can eat without worries.

Vendor Category:Steak, Pork Fillet, Chicken Fillet Introduction/Description:Steak, Pork Fillet, Chicken Fillet

Vendor Category:Various traditional grilled meats Introduction/Description:Uses local free-range chicken, Taiwan certified pork, and beef and lamb are imported from New Zealand. The exclusive sauce is made with more than 10 kinds of Chinese herbs and roasted over a redwood fire, giving gourmets an everlasting taste.

Vendor Category:Fried rice ball Introduction/Description:Made with local grown rice, mixing with tiny barley to increase the texture. The outer layer is coated with egg and breadcrumbs, and after deep-frying at high temperature, the delicious and hot rice is ready for sale. Crispy on the outside and soft on the inside with a signature sauce, this is a must-try snack at the night market.

Vendor Category:Made on the spot Juice (Watermelon Juice) Introduction/Description:Watermelon Juice, Papaya milk, Banana milk, Watermelon milk

Vendor Category:Tofo Introduction/Description:Fried stinky tofu, golden kimchi stinky tofu, spicy stinky tofu

Vendor Category:ArcheryIntroduction/Description:Archery

Vendor Category:All kinds of flavored sausages, small sausages wrapped in pork intestine (popular product), salted pork wrapped in pork intestine (exclusive product).  Introduction/Description:Highly recommended by gourmets – traditional taste and innovative taste of the new large intestine wrapped in small intestine!Premium Grade: The salted pork wrapped in pork intestine is marinated exclusively for 3 to 5 days, and the aroma of salted pork roasted over a direct fire comes to the nose instantly. The pork fat and aroma enrich the rather plain sticky rice sausage, and the soft yet bouncy texture and perfectly grilled meat are combined to create a rich and solid feeling. The wonderful taste and soft but chewy texture spreads in your mouth, and the aroma hits your nose right after you take the first bite.