F33 Hualien French-Style Coffin Bread
Vendor Category:
French-Style Coffin bread
Introduction/Description:
French-style coffin bread, Hualien creative coffin bread originator, the only one without any branch stores. The shop name consist of the two Chinese words “Fa Shi (means French)” and the crown trademark. In 1995, Mr. Shen Ying-chi combined French toast and traditional coffin bread into a new product, and called it modified coffin bread. He registered French coffin bread as a part of the name of the store and applied for a trademark at the same time. Gradually, customers adopted the name of the store for this product, calling it the “French-style coffin bread.” Mr. Shen coats the thick slices of toast with egg mixture and fries them to a crispy golden color with more than 20 ingredients, such as mayo, shred lettuce, shredded meat, seafood, black pepper, satay sauce, and sweet and sour sauce, to make a delicious French-style coffin bread. Because of the rich taste and number of ingredients, it is very popular – you must come and try it!